December 10, 2019
Xmas Quiz – Saturday 14th December
Just a quick reminder that this Saturday is the date for our annual Xmas Quiz in aid of Ogwen Valley Mountain Rescue Organisation, hosted as ever by Mike Lees. We hope you can make it for a lively & fun night at the Café, full details are on our Events page.
November 12, 2019
Paul’s Blog
The snow arrived in Capel Curig earlier than expected on Saturday morning & helped me cement a plan I’d already settled on during the drive in, ‘no breakfast please, I’m off for a run’. I was lucky enough to be breaking trail in a light covering of snow & flakes falling all around me as I initially circled West around Capel before heading North East to Llyn Bychan thoroughly enjoying myself. This joy turned to
November 7, 2019
The Great Outdoor Magazine Awards 2019
We are delighted to have been nominated again this year for the above awards. Having won last year & been twice runners up it would be great if we could win it again. It truly gives Dorina, Gaby & all their hardworking team a lift to know that they are appreciated by our customers. To vote for us is easy (must be if I could do it), simply google ‘The Great Outdoors Awards 2019’, click
November 5, 2019
Paul’s Blog
Where to start, well not Rugby for sure. Firstly Café events:- Our next Open MIC Night has been moved to Saturday 23rd November. Then a new date for your diary, on 22nd February 2020 we are delighted to be hosting Jim Langley & Paul Gannon who will give a presentation about their forthcoming book about Alpine Flora & Geology. Knowing Jim & Paul this should be a fascinating insight for those Alpine enthusiasts who often
October 22, 2019
Early Closing Saturday 26th October
With our hosting Nicky Spinks’ presentation this Saturday evening we will be closing early for normal trade at 6:00 pm with last hot food orders at 5:30. Apologies for any inconvenience this may cause. For those with tickets for Nicky’s presentation we will have a limited hot food menu until slightly later with last orders at approx. 6:30 pm subject to demand in order to allow us to re-set the café ready for the evening.
